Beef Research Institute

The Institute focuses on improving productivity and quality of beef cattle through innovative research and sustainable practices

sahiwah cattle

Beef Research Institute is a principal institution created under the Kenya Agricultural and Livestock Research Act 2013. The Institute is located at Garissa in County. It was created to provide operational autonomy to support the Beef sector through focused and efficient research.

The location of the Institute at Garissa is informed by several factors. The Institute is located in the heart of rangelands where over 60% Kenya livestock resources are found and over 70% of Country’s beef supply for domestic and export markets are sourced. Garissa is the gateway to the interior of north-eastern region of Kenya. This geographical advantage is strengthened by the Wajir Airport and the trade links for livestock products to Mombasa, Nairobi and lower eastern Kenya. The Garissa livestock market is one of the largest in eastern Africa where up to 10,000 animals are traded per week. A modern abattoir is under construction in Garissa town.

There is great potential of beef export in foreign markets especially in the Middle East countries. However, exports of beef products to international markets have not been effective dues to poor disease control and beef production practices that lead to low quality carcasses.

Mandate
The Institute is located in Lanet, Nakuru County, about 18 km from Nakuru town, off the Nakuru-Nairobi Highway. Its primary mandate is to provide research and development support to the beef sub-sector so that the sector can meet its goals of increasing productivity through utilization of superior genotypes, improved pastures and fodder production for different production systems, improved husbandry practices, value addition and marketing.

The Beef Research Institute focuses on improving productivity of beef cattle hence leading to the growth of the sub sector. Specifically, the Institute’s mandate is to:

  1. Organize, design and conduct on-station and on-farm beef research in accordance with existing policies and set priorities.
  2. Identify production, policy, market, processing and utilization constraints in the in the beef sub sector; plan and execute short and long-term research programmes.
  3. Identify and disseminate, in collaboration with partners and stakeholders options to improve beef production.
  4. Collaborate with the extension services and partner institutions to disseminate research results and technologies.
  5. Establish and maintain contact with regional and international agricultural research centres to tap the rapid introduction, evaluation and use of improved beef technology to the country.
  6. Conduct under the direction of the secretariat, annual reviews of research results obtained and modify planned research programmes accordingly.
  7. Promote demand-driven participatory beef research, planning and priority setting.

 

Vision

Excellence in beef research towards transformed livelihood.

Mission

To conduct beef research through application of science, technology and innovation to catalyse sustainable growth and development in beef production value chain.

The Institute has the following objectives:
a) To generate and promote technologies and innovations for demand-driven beef product value chains.
b) To develop and promote markets and marketing strategies for beef product value chains.
c) To facilitate and advocate policy options for enhancing demand-driven beef product value chains.
d) To strengthen the capacity for implementing beef product value chains research.
e) To enhance the availability of knowledge, information, and technologies on beef product value chain research.

Mandate

To promote demand-driven beef research aimed at improving productivity of beef cattle.

Institute Structure

The Institute executes its mandate through its four Centres strategically placed to serve various regions in Kenya. They include: Lanet, Garissa, Mariakani and Trans Mara.

 

 

Research Areas

  1. Beef Research and Ecology
  2. Pasture and Fodder
  3. Sorghum and Millet
  4. Socio- economics and Biometrics
  5. Environmental and Natural Resource Management
  6. Outreach and Partnerships
  7. Animal nutrition and feed formulation
  8. Special Ecosystem Agriculture
  9. Multiplication and upgrading programme for small ruminants using Dopers and Galla Bucks
  10. Technology development and commercialization

Core Functions

  1. Research and Development:
  • Beef Cattle breeding and Management Programs.
  • Animal nutrition and feed formulation for various livestock species such Dorper Finisher ration and other relevant feed formulations.
  • Multiplication and upgrading programme for small ruminants using Dopers and Galla Bucks.
  • Pasture and fodder research programme such Dual-purpose forage sorghum, legumes and Rangeland grasses.
  • Promotion of organic farming research
  1. Capacity Building:
  • Outreach and partnership
  • Support services programs
  • Open Field Days
  • Educational visit by pupils and students
  • Staff trainings and skill enhancements
  • Team building activities
  1. Policy Support:
  • Livestock breeding policy and bill
  • Feeds policy and bill
  • Veterinary Act
  • Policies of international obligations
  • Human capacity – development of skills and competencies for various actors in beef value chain.
  • Development of irrigation system
  • Development of farm access roads
  • Construction of fences around the research farms
  • Capacity to commercialize research and research products
  • To enhance availability of knowledge, information, and technologies on beef product value chain
  • Establishment of technology parks for beef technologies
  • Establishment of beef value chain platforms
  • Utilization of ICT for dissemination of beef
  • Development of brochures, technical bulletins, technical handbooks, fact sheets, scientific journal papers
  • Promotion of public private partnerships
  • Enhance partnerships and collaborations
  1. Technology Transfer:
  • Open Farmer Field days
  • ASK Shows
  • Digital platforms such as Facebook, mobile applications
  • Brochures and fliers
  • Booklet manuals

Lanet

Lanet Centre is located about 18 km from Nakuru town in Nakuru County. The mandate of Lanet Centre is the improvement and production of good quality beef cattle for research and is executed through six programs namely; Beef Cattle Research and Ecology, Pasture and Fodder, Sorghum and Millet, Natural Resource Management, Socio-economics and Biometrics and Outreach and Partnership.

Mariakani

KALRO Mariakani Centre started in 1946 as a training Centre for Veterinary scouts for improved livestock husbandry. First cattle brought in 1953 by the Veterinary Department. Sahiwal, Tuni and Boran were introduced for crossbreeding.

Currently the centre has Breeding and Management Programs using Sahiwal and Boran germplasm.

The Centre lies in Agro-ecological zone V. The Vegetation is acacia bushland.

Transmara

It is located in Lolgorian town in Narok County. Its mandate is to commercialize suitable technologies for the pastoralist community in the county, which include Zebu and Sahiwal cattle, Red Maasai sheep, Galla goats and bees.

In addition, the Centre supports small-holder dairy and crop production such as maize and beans.

Garissa

Garissa Centre is located 4 km from Garissa town and is strategically positioned in the heart of Kenya’s beef production zone. The Centre facilitates a wider scope for capacity building of livestock keepers and farmers in the vast ASALs.

The Centre carries out baseline surveys and priority setting in the mandated areas, undertakes value chain assessment of cattle and camels, develops water harvesting and pasture production as drought adaptation strategies and gathers climate change knowledge and impact as-assessment.

Partnerships and Collaborations

The Institute collaborates with various national and international organizations, including,

  • County governments of Nakuru, Nyandarua, Kajiado, Narok, Baringo, Moyale, Marsabit, Laikipia and Isiolo. Coastal Counties, north eastern counties.
  • Boran Cattle Breeders Association
  • International Livestock Research Institute (ILRI)
  • National Artificial Insemination Centre (NAIC)
  • Kenya Animal Genetic Resources Centre (KAGRC)
  • International Agency for Atomic Energy (IAEA)
  • National Drought Management Authority (NDMA)
  • Kenya Stud Book
  • IFAD-ASAP grant
  • ICRISAT
  • World Wide Fund of Nature (WWF)
  • Egerton University
  • University of Nairobi
Beef Cattle Breeding Program:
Improved Boran Cattle

The Institute has redesigned the breeding program for improved Boran cattle breed for improvement of their genetic potential to enhance meat output and increase their resilience to the changing climate. With the scaled-up breeding programs integrated with optimal use of natural resources and better husbandry practices, farmers have accessed genetically improved breeds. The breeding objective was to improve and conserve Boran cattle for increased meat production through rigorous selection, breed registration and improved management. The other objective was on systematic cross breeding of improved Boran with other adaptable beef breeds with a view to develop composite Kenya beef breed and dual-purpose adaptable beef-dairy breed for ASALs.

Registered Improved Boran Breeding Bulls at KALRO Lanet

Achievements includes developing of improved Boran genotypes with the following attributes;

  • High feed conversion efficiency.
  • High fertility, ease of calving with good mothering ability.
  • Fast growth rates – average daily gain of 500 grams fed on natural grass.
  • Average birth weights ranging between 25 – 30 kg.
  • Weaning weights averages between 160 – 180 kg.
  • Yearling weights average between 200 – 230 kg.
  • Steers at 30-36 months can reach weights of up to 400 kg and above.
  • High maturity weights bulls can reach 750-800 kg while a mature cow weighs 400-550 kg.
  • Good body finish with carcass dressing weight 55% live weight.
  • Tolerant to drought and disease.
  • Good beef breeds adaptable to ASALs of Kenya.
  • Longevity: Boran can live for up to 15 years, with an efficient reproductive age of 10.
  • The Boran cow has good mothering ability, feeds her calf well, and safeguards her young one against predators.
Breeding Program for Orma Boran

Orma Boran is an indigenous cattle breed kept by the Orma tribe in Tana River County of Kenya and the smallest of the Boran breeds, averaging at 300 kg. This breed is trypano-tolerant. The Beef Research Institute is hosting a nuclear breeding herd for the purpose of crossing with improved Boran to inject trypano-tolerant gene and improve the body size for meat production. The progenies will then be conserved and supplied to tsetse infected counties in Kenya to increase meat production.

Orma cattle at KALRO-LANET

Achievements includes developing of cross bred progenies with the following attributes;

  • Increase in weight of the mature Orma Boran bulls from a range of 250 -395kg to 450-500kg of a cross bred progeny.
  • Increases in weight of the mature cows vary from 225 to 355 kg.
  • Birth weights averaged 18 kg and weaning weights of 105 kg.
  • Orma Boran are Trypano-tolerant i.e. they become less infected particularly with Trypanosoma vivax. The cross breds are yet to be taken to tsestse belts for trial on trypanotolerance.
  • Low disease infection and mortality rates compared to other indigenous breeds.
  • Good mothering ability.
Cross Breeding Programs

Cross breeding program aims at producing fast growing composite meat breed and terminal heifers for beef-dairy system for ASALs. These includes;

1. Improved Boran X Sahiwal

Achievements include, developing of cross bred progenies with the following attributes;

  • Rapid growth rate (700g/day) fed on natural grass.
  • Good body conformation.
  • Good feed conversion efficiency.
  • Slaughter weights (450-600 kgs).
  • High killing percentage (50%).
  • Ability to withstand drought conditions.
  • Highly adaptable to poor quality pasture and rough terrain.
  • Improved udder setting and teats.
  • Lean meat with even fat distribution.
  • Average birth weight are 28.20 kg and average weaning weight of 152 kgs.
2. Boran cow x Red Poll

The main reason for crossing an improved Boran with a redpoll bull is to come up with terminal crosses for milk production and fast-growing steers with high quality meat. The crosses are bred for ASALs.
               

Cross breed of improved Boran X Redpoll

Achievements includes developing of cross bred progenies with the following attributes;

  • Easy to finish intensively within 90 days.
  • Adaptable to Arid and semi-Arid areas.
  • Early maturity (2.5 to 3 years).
  • Slaughter weights (380-500kg).
  • High killing percentage (51%-53%).
  • Average birth and weaning weight of 23.41 and 120 kg respectively.     
  • Average daily gain weights 480g/day on natural grass.

For the year 2023/2024 BRI Lanet completed the semen collection structure for collection of 2000 straws of semen.


Semen collection structure at Lanet

Sahiwal Breeding

At the beginning of the year 2023/2024 there was a total population of 82 Sahiwal cattle. However, at the closure of the said year, 9 Sahiwal bulls and 9 breeding cull cows were sold to the farmers. As at 1st July, 2024, the Centre had 75 Sahiwal cattle in total. Further, the Centre received NAVCDP funds meant to facilitate AI activities in Transmara to improve Sahiwal multiplication in the region.

    A herd of Sahiwal cattle in Trans Mara Centre

Red Maasai Sheep Breeding

At the beginning of the year 2023/2024 the Trans Mara Centre had a population of 88 Red Maasai sheep. As a transfer of technology, the Centre sold 16 breeding rams to farmers during the year. The exercise is aimed at upgrading the local flock using red Maasai sheep for increased production. At the end of the year the Red Maasai sheep population stood at 96.

Photos of flock of Red Maasai Ewes and Rams respectively in Trans Mara Centre

Galla Goats Breeding in Trans Mara Centre

The year under review began with a total of 67 Galla goats. The Centre sold 9 breeding bucks and 24 cull breeding does to the local farmers during the year. At the end of the year the total population was 41.

                    A photo showing a flock of Galla Goats

KALRO Mariakani currently has 139 cattle, SahiwalxBoran breeds, 54 Dorper sheep and 17Galla goats. During the year 2023/2024 the Centre availed 2 bulls SahiwalxBoran to farmers and 5 cows for technology transfer. The Centre availed 54 Dorper sheep to farmers for technology transfer.  The Centre also disposed of 31 cows through auction to farmers.
   
Dorper sheep                                  SahiwalxBoran cattle

Camel production for research and development

Beef Research Institute also has a long-term breeding program for camels and aims at improving meat and milk output. Breeds include Somali and Pakistan crosses.

The achievements include an increase in germplasm from 11-23.
The Institute targeted to avail 5 camel breeding bulls to pastoral communities. There are already identified 3 bulls ready for availing to farmers in Isiolo

Camel herd in Ol-magogo

Pasture and Fodder Research
Brachiaria Grass Research

Vigorous selection of various local Brachiaria grass species is ongoing at Lanet. The objectives were to produce Brachiaria varieties with superior resilience, high productivity potential and are climate smart that will lead to improved livelihoods for beef farmers. Preliminary research efforts show promise for improved rangeland production in beef cattle systems through development of indigenous Brachiaria grasses based on their superiority in biomass yields/quality considerations and the ability to sustainably utilize natural resources. Unlike hybrid varieties, the local cultivar produces abundant and viable seeds.

Achievements
The Released varieties, B1 (Busia variety) and K1 (Kisii variety) are under white label acquisition under NAVCDP project. The project is underway towards the achievement of breeder seed for commercialization. The varieties have the following attributes:

  • They are highly nutritious. The crude protein is around 14-16% compared to Napier grass whose crude protein is 7%.
  • They produce seeds.
  • Tolerant to spider mite attack.
  • Drought resistant and therefore farmers who come from dry parts of Kenya can grow it to mitigate drought.
  • Brachiaria a climate smart grass because of its ability to trap carbon from the atmosphere and clean the environment.
  • It has a shorter maturity period of around 3-4 months.
  • Regenerates quickly after the first cut.
  • Resistant to diseases hence easy to be managed by farmers.


Improved Indigenous Brachiaria with high seeding and herbage using mutation breeding carried out in Lanet.

Forage sorghum research

BRI Lanet and Mariakani continue to carry out research on adaptability of  the five sorghums that are forage Sorghum E6518 and dual-purpose sorghums E1291, Ikinyaruka, BM 30 and BJ 28 in various counties of Kenya.

Achievements
During the year 2023/2024 the sorghum seeds were sold to various farmers across the country. In addition, the two sorghums (E6518 and Ikinyaruka) are now under white label to attain breeder seed for commercialization.

Ikinyaruka variety in Mariakani                    E6518 variety in Lanet

Fodder trees

BRI Lanet has developed and promoted fodder tree practices to farmers so as to provide alternative sources of proteins during the dry seasons. The fodder trees include Calliandra, tree Lucerne, Leucaena spp and Sesbania sesban.

 Tree Lucerne and Calliandra at the Field in Kalro Lanet

Achievements
The fodder trees were promoted to various farmers across the country who visited the centre. This includes farmers from Tana River County, Marsabit and Isiolo. For the year 2023/2024 Lanet has developed seedlings for tree lucerne using the seeds collected in the field and are now under observation in the nursery beds for germination.

Sweet Potato Vines

KALRO Lanet has in the past selected and developed three forage varieties of sweet potato vines to be utilized as animal feed. The vines are high in protein and highly palatable. They are also easy to grow and manage. These varieties include Wagabolige, Marooko and K158. The research on adaptability of sweet potato vines is ongoing in ASAL Counties of Kenya

Achievement
For the year 2023/2024 up to 15,000 of these varieties have been distributed to farmers around the country. 

Sweet potato vines at Kalro Lanet
Feed Ration Developed

Small ruminant feedlot finisher rations are lacking in the Kenyan markets. The weight target is currently achieved within a longer period of approximately 2-3 years in pastoral livestock production systems. KALRO Mariakani is one of the KALRO Centres who benefited from EU AgriFI CS APP funding to develop, test, validate and commercialize feedlot finishing rations for small ruminants. The new ration innovation is aimed at reducing the rearing period from 3 years to only 7 months to reach market weight. Finished product certification process with KEBS is 60% complete. Various product descriptors are now available for product certification and commercialization.     

Natural Resource Management

During the year 2023/24, the Institute committed to fully support the implementation of the Presidential Directives of ‘Jazamiti’ program by planting over 5000 trees across all the Centres.

Tree planting in Trans Mara                     Lanet

Mariakani Centre

 

Products & Services Offered

Products

  • Boran Breeding bull
  • Well Finished Prime Steers
  • Boran Heifers
  • Rhodes Grass Hay & Seeds
  • Brachiaria Seeds
  • Sorghum varieties seeds (E1291, E6518, Ikinyaruka, BM 30) for dry and medium cold tolerant areas.
  • Pasture & Fodder Cuttings
  • Milk & Manure
  • Friesian-Boran crossbreds.
  • Finger millet NKU/ FM1.
  • Germplasm for various pasture and fodder species e.g., sweet potato vines, Napier grass.

Services

  • Farmers’ Field Open Days
  • ASK Shows
  • Accommodation Services in Mariakani
  • Nutritional Feed Analysis
  • Short tailor-made training courses for farmers and students.
  • Laboratory services for the analysis of livestock feeds and early non-pregnancy diagnosis.
  • Advisory services on livestock production, pasture establishment, zero grazing and farm plans.
  • Value addition principles for beef and sorghum products.
  • Statistical analysis and data interpretation.

Location
Garissa Beef Research Institute is located in Garissa County, 4 km from Garissa town on Balambala Road. It lies on latitude 0° 27′ 09′ S and longitude 3938′  45′ E at an elevation of 147 m above sea level.

Contact Information

Physical Address: Lanet, Nakuru
Postal  Address: 3840 – 20100          
Website: http://www.kalro.org/
Email: kalro.lanet@kalro.org
            director.bri@kalro.org

Official Phone: No Official Phone No

Contact Information

Physical Address: KALRO MARIAKANI
Postal  Address: 30- 80113 MARIAKANI  
Website: http://www.kalro.org/
Email: kalro.mariakani@kalro.org
Official Phone: 0730707374 / 0730707107

 

Contacts
Institute Director,
Beef Research Institute
P.O. Box 230-70100, Garissa, Kenya
Tel: + 020 8044936
e-mail: director.bri@kalro.org

Centres
Garissa, Lanet, Mariakani and Trans Mara