A KALRO scientist teaches members of Utithini Farmers Group how to use a motorised amaranth thresher
Karembo, one of the three green gram varieties relased by KALRO at the Kiboko trial site
A banana ripening chamber fabricated by KALRO-Thika and adopted by Katumani for dissemination to farmers
A sorghum farmers' participatory variety selection
KALRO Director General Views a Wheat thresher at Eldoret Show
Finger millet at the Kiboko trial field
Accuracy in data collection and usage ensures high cassava yields
Part of the livestock herd at Katumani
A cassava grater in the KALRO-Katumani at the ASK Machakos Show
Seed treatment at the Katumani seed factory using a seed dresser